Food Industry Influence
Marion discusses how the food industry influences public policy through organizations like ILSI and how they lobby for policies that benefit their profits. She also explains the negative effects of ultra-processed foods on health and how they are linked to weight gain, diabetes, heart disease, and even poor outcomes for COVID-19.In this clip
From this podcast
The Jordan Harbinger Show
713: Marion Nestle | How Companies Skew the Science of What We Eat
Related Questions
How does the consumption of ultra-processed food contribute to diet-related illnesses as discussed in the episode 713: Marion Nestle | How Companies Skew the Science of What We Eat and the clip Food Industry Influence?
What do ultra-processed foods lead to in relation to obesity, as discussed in the episode 713: Marion Nestle | How Companies Skew the Science of What We Eat and the clip Food Industry Influence?
How do ultra-processed foods affect health outcomes?