Biased Nutritional Guidelines
Jordan discusses how statistically insignificant findings are spun into positive marketing for food products, and how debates on nutritional guidelines are more about politics than science. He also highlights how funding can influence the design of studies and data used, affecting what we eat and how long we live.In this clip
From this podcast
The Jordan Harbinger Show
713: Marion Nestle | How Companies Skew the Science of What We Eat
Related Questions
Are there studies on almonds and cholesterol in relation to the episode 713: Marion Nestle | How Companies Skew the Science of What We Eat and the clip Biased Nutritional Guidelines?
Are there studies on almonds and cholesterol related to the episode 713: Marion Nestle | How Companies Skew the Science of What We Eat and the clip Biased Nutritional Guidelines?
I have a question about this episode 713: Marion Nestle | How Companies Skew the Science of What We Eat and this Biased Nutritional Guidelines What studies exist on almonds and cholesterol?